Tangy Honey Lime Chicken
Indulge in the vibrant flavors of this Tangy Honey Lime Chicken, featuring succulent chicken breasts marinated in a zesty blend of honey and lime. Grilled to perfection, each bite delivers a delightful balance of sweetness and tanginess, making it ideal for family dinners or casual get-togethers. This dish is not just a meal; it’s a flavorful experience that will have everyone coming back for more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1/4 cup fresh lime juice (about 2 limes)
- 1/4 cup pure honey
- 4 garlic cloves, minced
- 1 tsp ground cumin
- 1/4 cup low-sodium soy sauce
- 2 tbsp extra virgin olive oil
Instructions
- In a bowl, whisk together lime juice, honey, minced garlic, soy sauce, cumin, and olive oil to create the marinade.
- Place chicken breasts in a resealable bag or shallow dish and pour the marinade over them. Ensure all pieces are well-coated. Seal and refrigerate for at least 30 minutes (or overnight for best flavor).
- Preheat your grill to medium-high heat (about 400°F).
- Remove chicken from marinade (discard any leftover marinade) and grill for 6-7 minutes on each side until internal temperature reaches 165°F.
- Let the chicken rest for five minutes before serving.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 275
- Sugar: 9g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 85mg