Burger Bowls with Caramelized Onion Aioli
Indulge in the ultimate comfort food with these Burger Bowls featuring caramelized onion aioli! This hearty yet healthy dish combines juicy ground beef, fresh vegetables, and a creamy aioli infused with sweet caramelized onions. Perfect for family dinners or casual gatherings, each bowl delivers a satisfying blend of flavors and textures that will leave you craving more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80% lean)
- 1 cup cherry tomatoes, halved
- 4 cups fresh lettuce (romaine or butter)
- 1 small red onion, diced
- 1/2 cup mayonnaise
- 1 tbsp balsamic vinegar
- 2 cloves garlic, minced
- 1 tbsp sugar
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a pan over medium heat, combine olive oil and sugar. Add diced red onion and sauté for 15-20 minutes until golden brown.
- In another skillet, cook ground beef seasoned with salt and pepper over medium-high heat for about 8-10 minutes until browned.
- In a mixing bowl, blend mayonnaise, balsamic vinegar, minced garlic, and half of the caramelized onions until smooth.
- Assemble bowls by layering lettuce at the bottom, followed by cooked beef, cherry tomatoes, and reserved onions.
- Drizzle generously with aioli and add optional toppings like cheese or pickles before serving.
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 550
- Sugar: 4g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 95mg