Quick & Easy Chicken Bacon Ranch Quesadillas – 20-Minute Meal
Satisfy your cravings with these Quick & Easy Chicken Bacon Ranch Quesadillas! In just 20 minutes, enjoy crispy tortillas filled with tender chicken, savory bacon, and zesty ranch dressing. Perfect for weeknight dinners or casual gatherings, this dish promises to be a hit with friends and family alike. Each cheesy bite is bursting with flavor, making these quesadillas an irresistible treat!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4 (8 wedges) 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups cooked boneless, skinless chicken breasts, shredded
- 1 cup pre-cooked bacon, chopped
- 1 cup shredded sharp cheddar cheese
- 4 large flour tortillas
- 1/2 cup ranch dressing
Instructions
- In a skillet over medium heat, warm the shredded chicken if not already heated.
- If using raw bacon, cook in the same skillet until crispy (5-7 minutes). Remove and chop.
- In a bowl, mix the chicken, bacon, cheese, and ranch dressing until well combined.
- Place one tortilla on a clean surface; add filling to half of the tortilla and fold over.
- Cook in a non-stick skillet for 2-3 minutes per side until golden brown and crispy.
- Slice into wedges and serve warm with extra ranch dressing if desired.
Nutrition
- Serving Size: 2 wedges (150g)
- Calories: 410
- Sugar: 2g
- Sodium: 840mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg