Friendsgiving Churro-Style French Toast
Indulge in the festive flavors of Friendsgiving with this Churro-Style French Toast. This delightful breakfast combines the crispy, cinnamon-sugar goodness of churros with the rich, fluffy texture of brioche French toast. Perfect for gatherings or cozy brunches, each bite is a warm hug of comfort and sweetness that will leave your guests asking for more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 thick slices of brioche bread
- 3 large eggs
- 1 cup whole milk (or almond/oat milk)
- 2 tsp ground cinnamon
- 2 tbsp granulated sugar
- 1 tsp pure vanilla extract
- 2 tbsp unsalted butter
Instructions
- In a mixing bowl, whisk together the eggs, milk, sugar, cinnamon, and vanilla until smooth.
- Heat a skillet over medium heat and melt the butter.
- Dip each slice of brioche into the egg mixture, allowing it to soak briefly before letting excess drip off.
- Place the soaked slices in the skillet and cook for 3-4 minutes on each side until golden brown.
- Remove from heat and immediately coat both sides in a cinnamon-sugar mixture.
Nutrition
- Serving Size: 1 slice (about 100g)
- Calories: 300
- Sugar: 9g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 185mg