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Irresistible Air Fryer Bang Bang Shrimp Tacos

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Indulge in the mouthwatering delight of Irresistible Air Fryer Bang Bang Shrimp Tacos! These tacos feature succulent, crispy shrimp coated in a creamy and spicy bang bang sauce, all wrapped in soft tortillas. Perfect for any occasion, they are quick to prepare using an air fryer, allowing you to enjoy a flavorful and healthy meal that’s sure to impress your family and friends.

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 cup panko breadcrumbs
  • 4 soft corn or flour tortillas
  • 1 cup shredded cabbage (purple or green)
  • ½ cup mayonnaise
  • ¼ cup sweet chili sauce
  • 1 tablespoon Sriracha (adjust to taste)
  • Salt and pepper to taste
  • 1 teaspoon garlic powder

Instructions

  1. Rinse shrimp under cold water and pat dry. Season with salt, pepper, and garlic powder.
  2. Dredge each shrimp in panko breadcrumbs until fully coated.
  3. Preheat air fryer to 400°F (200°C).
  4. Arrange breaded shrimp in a single layer in the air fryer basket, spray lightly with olive oil, and cook for 8-10 minutes until golden brown.
  5. Warm tortillas in a pan or microwave.
  6. Assemble tacos by placing cabbage on tortillas, topping with crispy shrimp, and drizzling with bang bang sauce (mix mayonnaise, sweet chili sauce, and Sriracha).

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