Alfredo Chicken Wings
Indulge in the ultimate comfort food with these savory Alfredo Chicken Wings. Crispy on the outside and luxuriously coated with a creamy Alfredo sauce, these wings are perfect for game day, family gatherings, or a cozy night in. With rich flavors of garlic, parmesan, and fresh herbs, each bite promises to be a delightful experience. Impress your guests or treat yourself to this mouthwatering dish that’s simple to make and utterly addictive.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 4
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken wings
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp olive oil
- 4 cloves fresh garlic (minced)
- 1 cup heavy cream
- 1 cup freshly grated parmesan cheese
- 1 tsp Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, season chicken wings with salt, pepper, and olive oil; toss until evenly coated.
- Place wings in a single layer on the baking sheet and bake for 40-45 minutes until golden brown and crispy.
- While wings are baking, heat a saucepan over medium heat. Sauté minced garlic until fragrant, then add heavy cream and bring to a simmer. Stir in parmesan cheese until melted and smooth. Add Italian seasoning and mix well.
- Remove baked wings from the oven and toss them in the Alfredo sauce until well coated. Return to the oven for an additional 5-10 minutes to meld flavors.
- Serve hot with extra sauce drizzled on top.
Nutrition
- Serving Size: 4 wings (about 120g)
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 130mg