Irresistible Apple Crumble Pie for Cozy Nights
Warm your heart and home with this Irresistible Apple Crumble Pie, a delightful blend of tart apples, buttery crumble topping, and aromatic spices. Perfect for chilly evenings, this dessert promises to evoke cozy memories around the table. With each slice revealing tender fruit and a crunchy topping, this pie is ideal for gatherings or quiet nights in. Serve it warm with vanilla ice cream or whipped cream for an unforgettable treat.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups mixed apples (Granny Smith and Honeycrisp), peeled, cored, and sliced
- 3/4 cup granulated sugar
- 1 tsp cinnamon
- 1 pie crust (store-bought or homemade)
- 1/4 cup unsalted butter, diced
- 1/2 cup brown sugar
- 1 cup rolled oats
Instructions
- Preheat oven to 375°F (190°C). Prepare the pie crust in a pie dish.
- In a bowl, mix sliced apples with granulated sugar and cinnamon. Spread the mixture evenly in the pie crust and dot with butter.
- In another bowl, combine flour, brown sugar, oats, and cinnamon. Add cold butter and mix until crumbly.
- Sprinkle the crumble topping over the apple filling evenly.
- Bake for 45-50 minutes until golden brown and bubbling. Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg