Cheesy Chicken Broccoli Orzo
Cheesy Chicken Broccoli Orzo is a comforting, one-pot meal that combines tender chicken, vibrant broccoli, and creamy orzo pasta enveloped in a rich cheese sauce. This dish is perfect for busy weeknights or family gatherings, offering a satisfying blend of flavors and textures that everyone will love. With its simple preparation and delicious taste, it will quickly become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 3–4 boneless skinless chicken breasts (about 1 lb)
- 1 cup orzo pasta
- 2 cups fresh broccoli florets
- 3 cloves garlic, minced
- 1 cup shredded sharp cheddar cheese
- 2 cups low-sodium chicken broth
- 1 cup heavy cream
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Prepare your ingredients: Dice the chicken, chop the broccoli, and mince the garlic.
- In a large skillet over medium heat, heat olive oil. Cook the chicken until golden brown, about 5-7 minutes.
- Add minced garlic and broccoli; sauté for another 3-4 minutes.
- Stir in orzo and chicken broth; bring to a boil. Reduce heat to low, cover, and simmer for 10-12 minutes until orzo is al dente.
- Mix in heavy cream and cheddar cheese until melted and creamy. Season with salt and pepper.
- Serve hot from the skillet or transfer to plates. Enjoy!
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 510
- Sugar: 2g
- Sodium: 620mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg