Strawberry No Bake Cake Balls
Indulge in these delightful Strawberry No Bake Cake Balls, a perfect blend of fresh strawberries and creamy goodness. These bite-sized treats are simple to make and require no baking, making them an ideal dessert for any occasion. Each ball is coated in rich chocolate, offering a burst of flavor and sweetness that’s sure to impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries, finely chopped
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup graham cracker crumbs
- 1 tsp vanilla extract
- 1 cup chocolate chips (for coating)
Instructions
- Wash and hull the strawberries. Pat dry and chop finely.
- In a bowl, mix softened cream cheese and powdered sugar until smooth.
- Gently fold in the chopped strawberries.
- Add graham cracker crumbs and vanilla extract; mix until well combined.
- Shape the mixture into 1-inch balls and place on a lined baking sheet.
- Melt chocolate chips in the microwave or double boiler. Dip each ball into melted chocolate until fully coated, then return to the baking sheet.
- Refrigerate until set, about 30 minutes.
Nutrition
- Serving Size: 1 cake ball (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg