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Hot Honey Focaccia Meets Garlic Parmesan Goodness

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Hot Honey Focaccia Meets Garlic Parmesan Goodness is a delectable blend of sweet and savory flavors that will elevate any meal. This fluffy focaccia features a crispy golden crust, infused with aromatic garlic and topped generously with parmesan cheese. The crowning touch is a drizzle of hot honey, adding a delightful sweetness that perfectly complements the rich flavors of the bread. Ideal for gatherings or as a comforting treat at home, this dish is sure to impress your guests and leave them craving more.

Ingredients

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  • 3 cups all-purpose flour
  • 1 ½ cups warm water (110°F)
  • 2 tsp active dry yeast
  • ¼ cup olive oil
  • 4 garlic cloves, minced
  • 1 cup grated parmesan cheese
  • ¼ cup hot honey
  • 1 tsp sea salt

Instructions

  1. 1. Prepare the Dough: In a large bowl, combine warm water and yeast; let sit for 5 minutes until frothy. Mix in olive oil, then gradually add flour and salt until dough forms.
  2. 2. Knead the Dough: Transfer dough to a floured surface and knead for about 8 minutes until smooth. Place in an oiled bowl, cover with a damp cloth, and let rise in a warm spot for about 1 hour or until doubled.
  3. 3. Shape the Focaccia: Punch down the risen dough gently. Transfer to a parchment-lined baking sheet and stretch into a rectangle about half an inch thick. Create dimples on the surface with your fingers.
  4. 4. Add Toppings: Preheat oven to 425°F (220°C). Sprinkle minced garlic and parmesan over the dough, then drizzle with olive oil.
  5. 5. Bake: Bake for approximately 20-25 minutes or until golden brown on top.
  6. 6. Finish with Hot Honey: Drizzle hot honey over warm focaccia before cutting into squares and serving.

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Find it online: https://homekitchensecrets.com/irresistible-hot-honey-focaccia-with-garlic-parmesan-bliss/