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Pumpkin Shaped Cheese Ball

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Delight your guests with this charming Pumpkin Shaped Cheese Ball, a perfect centerpiece for autumn gatherings. Its vibrant orange color and creamy texture, combined with the satisfying crunch of nuts, create a festive atmosphere that invites sharing and enjoyment. Easy to make and beautifully presented, this savory treat is sure to be the highlight of your Halloween parties or Thanksgiving celebrations.

Ingredients

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  • 8 oz cream cheese (softened)
  • 1 cup shredded sharp cheddar cheese
  • 2 green onions (finely chopped)
  • 1 tsp garlic powder
  • 1 cup chopped walnuts or pecans (toasted if desired)
  • Fresh herbs (for garnish)

Instructions

  1. In a large bowl, mix softened cream cheese, cheddar cheese, green onions, and garlic powder until creamy and well-blended.
  2. Shape the mixture into a ball using plastic wrap; refrigerate for at least 1 hour.
  3. Chop nuts finely; toast in a skillet if desired.
  4. Remove cheese ball from wrap, roll it in chopped nuts until fully coated.
  5. Create indentations for a pumpkin shape and garnish with fresh herbs as stems.
  6. Serve with crackers or vegetable sticks on a festive platter.

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