No-Bake Homemade Granola Bars: Quick & Healthy Treats
Indulge in the delightful balance of chewy oats, crunchy nuts, and a touch of sweetness with these No-Bake Homemade Granola Bars. Perfect for busy days, hiking trips, or school lunches, these bars are easily customizable to suit your taste. They require no baking and come together in just a few simple steps, making them an ideal healthy snack for all ages.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups old-fashioned rolled oats
- 1 cup nut butter (almond or peanut)
- 1/2 cup honey or maple syrup
- 1/2 cup mixed nuts (almonds, walnuts)
- 1/2 cup dried fruit (cranberries or raisins)
Instructions
- In a large bowl, mix the rolled oats, chopped nuts, and dried fruit until well combined.
- In another bowl, stir together the nut butter and honey or maple syrup until smooth. If needed, warm slightly in the microwave.
- Pour the binding mixture over the dry ingredients and mix thoroughly until fully coated.
- Line an 8×8-inch baking dish with parchment paper. Transfer the mixture into the dish and press down firmly to create compact bars.
- Refrigerate for about two hours until set. Once firm, cut into bars and serve as desired.
Nutrition
- Serving Size: 1 granola bar (40g)
- Calories: 180
- Sugar: 9g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg