Best Little Debbie Christmas Tree Cake Truffles
Indulge in the festive flavors of your childhood with these delightful Best Little Debbie Christmas Tree Cake Truffles. Each bite features a creamy cake center, infused with nostalgic sweetness, and is enveloped in smooth chocolate coating. Perfect for holiday gatherings or as a charming gift, these truffles are sure to become a beloved treat at any celebration.
- Prep Time: 30 minutes
- Cook Time: 5 minutes
- Total Time: 35 minutes
- Yield: About 12 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 Little Debbie Christmas Tree Cakes (about 310g total)
- 4 oz cream cheese, softened
- 1 cup chocolate melts (white or dark)
- 2 tbsp coconut oil
- 1/4 cup colorful sprinkles
Instructions
- Crumble the Little Debbie Christmas Tree Cakes into fine pieces in a large bowl.
- Mix in softened cream cheese using an electric mixer until combined into a dough-like consistency.
- Chill the mixture in the refrigerator for about 30 minutes to firm up.
- Roll the chilled mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- In a microwave-safe bowl, combine chocolate melts and coconut oil; heat in intervals until smooth.
- Dip each truffle ball into melted chocolate, allowing excess to drip off, then sprinkle with festive toppings immediately.
- Transfer to plates and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg