Creamy Boursin Cheese Pasta with Broccoli Recipe Delight

Posted on September 22, 2025

Intro and Brief Recap

Have you ever tasted a dish that instantly transports you to a cozy kitchen filled with the buttery aroma of melting cheese? Boursin Cheese Pasta with Broccoli is that dish. It’s a delightful blend of creamy Boursin cheese, perfectly cooked pasta, and vibrant green broccoli that makes every bite a comforting experience. The combination of rich flavors and textures makes this meal not only satisfying but also incredibly easy to prepare.

This recipe is ideal for busy weeknights or casual gatherings with family and friends. Imagine the smiles around the table as you serve this colorful, flavorful dish. It’s a culinary hug on a plate, encapsulating warmth and joy in every forkful. Whether you’re looking to impress guests or simply enjoy a quiet dinner at home, Boursin Cheese Pasta with Broccoli promises an unforgettable flavor experience that will have everyone coming back for seconds.

Key Ingredients For Boursin Cheese Pasta with Broccoli

Here’s what you’ll need to make this delicious dish:

  • Pasta: Choose your favorite type, such as penne or fusilli, ensuring it cooks evenly and holds the sauce well.
  • Broccoli: Fresh or frozen broccoli works well; if using fresh, cut it into small florets for even cooking.
  • Boursin Cheese: This creamy garlic herb cheese adds a rich flavor; you can use any variety based on your preference.
  • Olive Oil: Use high-quality extra virgin olive oil to enhance the dish’s flavor and provide healthy fats.
  • Garlic: Fresh minced garlic brings aromatic depth; feel free to adjust according to your taste.
  • Parmesan Cheese: Grated Parmesan adds a savory touch on top just before serving for an extra flavor boost.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Boursin Cheese Pasta with Broccoli

Follow these simple steps to prepare this delicious dish:

First Step: Cook the Pasta

Bring a large pot of salted water to a boil. Add the pasta and cook according to package directions until al dente. Reserve about a cup of pasta water before draining.

Second Step: Prepare the Broccoli

While the pasta cooks, steam or blanch the broccoli florets until bright green and tender but still crisp, about 3-4 minutes. Drain and set aside.

Third Step: Sauté Garlic

In a large skillet over medium heat, add olive oil and minced garlic. Sauté for about one minute until fragrant, being careful not to burn the garlic.

Fourth Step: Combine Ingredients

Add the drained pasta and broccoli into the skillet with garlic. Stir well to combine all ingredients evenly.

Fifth Step: Add Boursin Cheese

Reduce heat to low and add the Boursin cheese into the skillet, stirring gently until it melts completely. If needed, add reserved pasta water gradually until you reach your desired creaminess.

Transfer to plates and sprinkle freshly grated Parmesan cheese on top for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Opt for fresh broccoli and quality olive oil for enhanced flavor.
  • Adjust Creaminess: Control how creamy your pasta becomes by adding more or less reserved pasta water.
  • Experiment with Cheese: Feel free to try different flavors of Boursin cheese or mix in other cheeses like feta or goat cheese for variety.
  • Add Protein: For added nutrition, consider incorporating grilled chicken or shrimp into your pasta dish.

Cooking Instructions

To prepare Boursin Cheese Pasta with Broccoli, start by boiling a large pot of salted water. Add your pasta and cook according to the package instructions until al dente. During the last two minutes of cooking, toss in the broccoli florets. Drain the pasta and broccoli together, then set aside.

Next, in a large skillet over medium heat, melt a tablespoon of olive oil. Add minced garlic and sauté until fragrant, about one minute. Then, reduce the heat and stir in the Boursin cheese until it melts smoothly. Gradually add a splash of pasta water to achieve your desired creaminess.

Finally, combine the drained pasta and broccoli with the cheesy sauce. Toss everything until well coated. Season with salt and pepper to taste before serving hot.

Serving Suggestions

Boursin Cheese Pasta with Broccoli is not only delicious but also visually appealing. Consider these serving suggestions for an elevated experience:

  • Garnish with fresh herbs: Sprinkle some freshly chopped parsley or basil on top for a pop of color.
  • Pair with protein: Add grilled chicken or shrimp to make it a complete meal.
  • Include crusty bread: Serve alongside warm garlic bread to soak up any extra sauce.

Nutritional Information

Boursin Cheese Pasta with Broccoli offers a delightful balance of flavors while providing essential nutrients. This dish is rich in carbohydrates from the pasta, fiber from the broccoli, and protein from the Boursin cheese. It can serve as a hearty vegetarian option that satisfies both hunger and taste buds.

Enjoy this dish knowing it brings fiber, vitamins C and K from broccoli, along with calcium and protein from cheese!

Storage Tips

If you have leftovers of Boursin Cheese Pasta with Broccoli, proper storage will help maintain its flavor and texture. Allow the dish to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days.

When reheating, add a splash of milk or broth to restore creaminess. Heat gently on low in a skillet or microwave until warmed through without overcooking.

FAQs

Can I use other types of cheese in Boursin Cheese Pasta with Broccoli?

Absolutely! While Boursin cheese adds a unique flavor profile to this pasta dish, you can experiment with other creamy cheeses like cream cheese or ricotta if you prefer something different. Just keep in mind that each type will change the overall taste slightly.

Is it possible to make Boursin Cheese Pasta with Broccoli vegan?

Yes! To create a vegan version of Boursin Cheese Pasta with Broccoli, you can replace Boursin cheese with a plant-based alternative made from cashews or almonds. Additionally, opt for whole grain or gluten-free pasta to suit your dietary needs without sacrificing flavor.

How can I enhance the flavor of my Boursin Cheese Pasta with Broccoli?

To elevate your dish further, consider adding roasted vegetables such as bell peppers or zucchini for extra texture and flavor depth. A pinch of red pepper flakes can also introduce some heat if desired!

Can I freeze Boursin Cheese Pasta with Broccoli?

While freezing is an option, it’s best enjoyed fresh due to potential changes in texture upon thawing. If you do choose to freeze it, ensure it’s stored in an airtight container for no more than three months. Reheating may require additional liquid for creaminess restoration.

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Boursin Cheese Pasta with Broccoli

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Boursin Cheese Pasta with Broccoli is a comfort food delight that brings together creamy Boursin cheese, al dente pasta, and vibrant broccoli for a dish that feels like a warm hug. Perfect for busy weeknights or casual gatherings, this flavorful recipe is quick to prepare and sure to impress. With its rich textures and savory taste, every mouthful promises satisfaction and joy. Dive into this easy-to-make pasta dish that combines simplicity with gourmet flair.

  • Author: Lina
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Boiling/Sautéing
  • Cuisine: American/Italian

Ingredients

Scale
  • 8 oz pasta (penne or fusilli)
  • 2 cups broccoli florets (fresh or frozen)
  • 5 oz Boursin cheese (any variety)
  • 2 tbsp extra virgin olive oil
  • 3 cloves garlic (minced)
  • ¼ cup grated Parmesan cheese

Instructions

  1. Cook the pasta in a large pot of salted boiling water according to package instructions until al dente. During the last 2 minutes, add the broccoli florets. Reserve 1 cup of pasta water, then drain.
  2. In a large skillet over medium heat, warm olive oil and sauté minced garlic for about 1 minute until fragrant.
  3. Reduce heat to low, add the drained pasta and broccoli to the skillet, stirring to combine.
  4. Stir in Boursin cheese, adding reserved pasta water gradually until desired creaminess is reached.
  5. Serve hot, topped with freshly grated Parmesan cheese.

Nutrition

  • Serving Size: 1 plate (about 1 cup)
  • Calories: 479
  • Sugar: 2g
  • Sodium: 531mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 49g
  • Fiber: 4g
  • Protein: 15g
  • Cholesterol: 41mg

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