Irresistible Cheesy Chicken and Broccoli Casserole Recipe

Posted on September 28, 2025

Intro and Brief Recap

Have you ever craved a dish that brings comfort and joy in every bite? Cheesy Chicken and Broccoli Casserole is that meal, combining tender chicken, vibrant broccoli, and a creamy cheese sauce that envelops it all. The aroma wafting through your kitchen as it bakes is enough to make anyone’s mouth water. It’s the perfect blend of flavors and textures that will leave your family asking for seconds.

This casserole is not just about taste; it’s also about memories. I remember coming home from school to the comforting scent of this dish baking in the oven, signaling that dinner was about to be served. Whether it’s a weeknight meal or a gathering with friends, this easy-to-make casserole is sure to impress. Packed with nutrients from the broccoli and protein from the chicken, it’s a wholesome choice for any occasion. Trust me; your taste buds are in for a delightful experience!

Key Ingredients For Cheesy Chicken and Broccoli Casserole

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Broccoli Florets: Choose bright green florets for the best flavor and texture; these should be cut into small pieces for even cooking.
  • Shredded Cheddar Cheese: A good quality cheddar adds a rich flavor; feel free to mix mild and sharp varieties for depth.
  • Cream of Chicken Soup: This serves as the base for our creamy sauce; opt for low-fat versions if you’re looking to reduce calories.
  • Garlic Powder: This seasoning elevates the flavors; fresh garlic can also work well if you prefer.

For the Topping:

  • Breadcrumbs: Use plain or seasoned breadcrumbs for added crunch on top; they give a delightful contrast to the creamy casserole underneath.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Cheesy Chicken and Broccoli Casserole

Follow these simple steps to prepare this delicious dish:

First Step : Preheat Your Oven

Preheat your oven to 350°F (175°C). Take out a large baking dish and spray it with nonstick cooking spray to prevent sticking.

Second Step : Prepare The Chicken

Cut the boneless chicken breasts into bite-sized pieces. Season them with salt, pepper, and garlic powder.

Third Step : Cook The Broccoli

In a pot of boiling water, blanch the broccoli florets for about three minutes until they turn bright green. Drain them and set aside.

Fourth Step : Mix The Sauce

In a bowl, combine cream of chicken soup with shredded cheddar cheese and garlic powder. Stir until smooth.

Fifth Step : Combine Ingredients

In your prepared baking dish, layer the cooked chicken pieces and blanched broccoli. Pour the cheesy mixture over them evenly.

Sixth Step : Add Topping & Bake

Sprinkle breadcrumbs over the top of your casserole. Bake in the preheated oven for approximately 30-35 minutes or until bubbly and golden brown on top.

Transfer to plates and drizzle with extra cheese sauce if desired for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Fresh chicken and broccoli enhance flavor significantly compared to frozen options.
  • Customize Your Cheese: Experiment with different cheeses like mozzarella or gouda for unique tastes.
  • Add Extra Veggies: Feel free to include other vegetables like carrots or bell peppers for added nutrition.

Cooking Instructions

To prepare the Cheesy Chicken and Broccoli Casserole, start by preheating your oven to 350°F (175°C). In a large skillet, cook diced chicken breast over medium heat until golden brown. This usually takes about 5-7 minutes. Once cooked, remove the chicken from the skillet and set it aside.

In the same skillet, add chopped onion and minced garlic. Sauté for about 3-4 minutes until soft and fragrant. Next, incorporate fresh broccoli florets into the skillet and cook for another 5 minutes, stirring occasionally. This step adds essential nutrients while keeping the broccoli bright green.

Now, combine the chicken back into the skillet with a mixture of cream of mushroom soup, sour cream, and shredded cheddar cheese. Stir until everything is well-coated and heated through. Transfer this mixture into a greased casserole dish.

Top with breadcrumbs or additional cheese for a crispy finish, then bake in your preheated oven for 25-30 minutes or until bubbly and golden on top. Allow it to cool for a few minutes before serving.

Serving Suggestions

This Cheesy Chicken and Broccoli Casserole is perfect for family dinners or potlucks. Here are some great serving suggestions:

  • Serve with crusty bread to soak up any cheesy goodness.
  • Pair with a fresh salad for a light and balanced meal.
  • Accompany with mashed potatoes for an extra comforting experience.

Storage Tips

To store leftover Cheesy Chicken and Broccoli Casserole, allow it to cool completely before covering it tightly with plastic wrap or aluminum foil. You can refrigerate it for up to three days. For longer storage, consider freezing portions in airtight containers. When ready to eat, thaw overnight in the refrigerator before reheating in the oven or microwave until heated through.

Nutritional Information

This hearty Cheesy Chicken and Broccoli Casserole provides a balanced meal packed with protein from chicken and vitamins from broccoli. Each serving typically contains around 350 calories, along with essential nutrients like calcium from cheese and fiber from vegetables. Adjust ingredients as needed to fit dietary preferences or restrictions.

FAQs

Can I use frozen broccoli in Cheesy Chicken and Broccoli Casserole?

Yes! Frozen broccoli works well in this recipe. Just make sure to thaw and drain excess water before adding it to your casserole mixture. This way, you maintain that delicious cheesy flavor without compromising texture.

How can I make my Cheesy Chicken and Broccoli Casserole healthier?

To make a healthier version of Cheesy Chicken and Broccoli Casserole, consider using low-fat cheese or Greek yogurt instead of sour cream. You can also add more vegetables such as bell peppers or zucchini to increase fiber content while reducing overall calories.

Can I prepare Cheesy Chicken and Broccoli Casserole ahead of time?

Absolutely! You can assemble the casserole ahead of time and store it in the refrigerator covered for up to two days before baking. When you’re ready to bake, just pop it into the oven straight from the fridge; you may need to add an extra few minutes to cooking time.

What can I substitute for chicken in this casserole?

If you’re looking for alternatives to chicken in your Cheesy Chicken and Broccoli Casserole, consider using cooked turkey or even tofu for a vegetarian option. Both options will still provide great flavor while keeping this dish satisfying!

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Cheesy Chicken and Broccoli Casserole

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Cheesy Chicken and Broccoli Casserole is a comforting dish that combines tender chicken, vibrant broccoli, and a creamy cheese sauce. Baked to golden perfection, this crowd-pleaser is not only delicious but also packed with nutrients, making it an ideal choice for family dinners or gatherings. Its rich flavors and satisfying texture will leave your loved ones coming back for seconds.

  • Author: Lina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs), diced
  • 3 cups fresh broccoli florets
  • 2 cups shredded cheddar cheese
  • 1 can (10.5 oz) cream of chicken soup
  • 1 tsp garlic powder
  • 1 cup breadcrumbs

Instructions

  1. Preheat oven to 350°F (175°C) and grease a large baking dish.
  2. Season diced chicken with salt, pepper, and garlic powder; cook in a skillet over medium heat until golden brown (5-7 minutes).
  3. Blanch broccoli in boiling water for 3 minutes; drain and set aside.
  4. In a bowl, mix cream of chicken soup with 1 cup cheese and garlic powder until smooth.
  5. Layer cooked chicken and broccoli in the baking dish; pour cheesy mixture over top.
  6. Sprinkle breadcrumbs and remaining cheese on top. Bake for 30-35 minutes until bubbly and golden.

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 80mg

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