Slow Cooker Chicken Broccoli Rice Recipe
Savor the heartwarming flavors of this Slow Cooker Chicken Broccoli Rice Recipe. Tender chicken, vibrant broccoli, and fluffy rice come together in a creamy sauce that fills your home with inviting aromas. Perfect for busy weeknights or family gatherings, this dish promises a satisfying meal with every bite.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh broccoli florets
- 1 cup long-grain white rice
- 2 cups low-sodium chicken broth
- 10.5 oz can cream of chicken soup
- 1 tsp garlic powder
- ½ tsp black pepper
Instructions
- Rinse rice under cold water until clear to remove excess starch.
- Layer chicken breasts at the bottom of the slow cooker, season with salt and pepper, then add rinsed rice and broccoli on top.
- In a bowl, whisk together chicken broth, cream of chicken soup, garlic powder, and black pepper; pour over layered ingredients.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken is cooked through (165°F) and rice is tender.
- Fluff with a fork before serving; garnish with fresh herbs if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 720mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 90mg