Cozy Simple Cream of Broccoli Soup
Cozy Simple Cream of Broccoli Soup is a heartwarming dish that combines fresh broccoli with creamy goodness, perfect for chilly nights or as an inviting starter. This easy-to-make soup is not only delicious but also nutritious, making it a staple for any home kitchen. With its vibrant color and comforting aroma, this recipe is sure to become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 6 servings 1x
- Category: Soup
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 4 cups fresh broccoli florets (approximately 300g)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 4 cups low-sodium vegetable broth (960ml)
- 1 cup heavy cream (240ml) or non-dairy alternative
- Salt and pepper to taste
Instructions
- Prep your ingredients by washing and chopping the broccoli into bite-sized pieces and finely dicing the onion and garlic.
- In a large pot over medium heat, add a splash of olive oil. Once hot, sauté the diced onions until translucent (about 5 minutes), then add minced garlic and cook for an additional minute.
- Add broccoli and vegetable broth to the pot, bringing it to a gentle boil. Reduce heat to simmer, cover, and cook for about 15 minutes until the broccoli is tender.
- Blend the soup using an immersion blender or in batches in a regular blender until smooth.
- Return the soup to low heat; stir in heavy cream gradually while tasting for seasoning. Adjust with salt and pepper as needed.
- Serve hot, garnished with extra broccoli florets or a drizzle of cream if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 209
- Sugar: 3g
- Sodium: 468mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 46mg