Crispy Cabbage Burger Bake
Crispy Cabbage Burger Bake is a delightful fusion of flavors that marries tender cabbage with savory beef and gooey cheese. This innovative dish offers a satisfying crunch and is perfect for family dinners or casual gatherings. Baked to golden perfection, each bite delivers an explosion of taste that will have everyone coming back for seconds. Easy to prepare, it’s a comforting meal that can be enjoyed by all ages.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 medium green cabbage (about 2 lbs)
- 1 lb lean ground beef
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tsp Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C). Remove tough outer leaves from the cabbage, quarter it, core it, and slice into thin strips.
- In a skillet over medium heat, cook ground beef with diced onion and minced garlic until browned. Drain excess fat, then season with salt, pepper, and Italian seasoning.
- In a greased baking dish, layer half of the cabbage, half of the meat mixture, and half of the cheese. Repeat layers.
- Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes until golden brown.
- Let cool slightly before slicing and serving.
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg