Impressive Cranberry Brie Stuffed Chicken
Impressive Cranberry Brie Stuffed Chicken is a culinary delight that marries juicy chicken breasts with creamy brie cheese and tangy dried cranberries. This dish not only tantalizes your taste buds but also serves as an eye-catching centerpiece for any gathering. Perfect for festive occasions or cozy weeknight dinners, each bite promises a harmonious blend of savory and sweet flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz brie cheese, diced
- 1 cup dried cranberries
- 2 tbsp fresh thyme, chopped
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp olive oil
Instructions
- Preheat oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray.
- Use a sharp knife to create pockets in each chicken breast.
- In a bowl, mix diced brie, cranberries, and thyme.
- Stuff each chicken pocket with the mixture and secure with toothpicks if desired.
- Season the outside with salt and pepper, then drizzle with olive oil.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (74°C).
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 15g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 120mg