Best No Bake Oreo Pie
Satisfy your sweet cravings with the Best No Bake Oreo Pie, a dessert that masterfully blends creamy chocolate filling with a crunchy Oreo crust. This easy-to-make pie is perfect for any occasion, from summer barbecues to cozy winter gatherings. With each slice, enjoy the nostalgic flavors of classic Oreos while impressing friends and family with minimal effort. Get ready for a delightful treat that promises smiles all around!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 24 Oreo cookies (crushed)
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 8 oz whipped topping
- Additional crushed Oreos for topping
- Chocolate sauce for drizzling
Instructions
- 1. Prepare the Crust: Crush 24 Oreo cookies into fine crumbs. Mix with melted butter until combined.
- 2. Form the Crust: Press the mixture into a pie dish, covering the bottom and sides evenly. Refrigerate for at least 30 minutes to set.
- 3. Make the Filling: In a bowl, mix softened cream cheese and powdered sugar until smooth. Gently fold in whipped topping.
- 4. Assemble: Spread half of the filling into the crust, add some crushed Oreos, then layer with remaining filling.
- 5. Chill: Cover and refrigerate for at least four hours or overnight.
- 6. Serve: Top with additional crushed Oreos and drizzle chocolate sauce before serving.
Nutrition
- Serving Size: 1 slice (approximately 115g)
- Calories: 360
- Sugar: 26g
- Sodium: 270mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg