Irresistible Cherry Pie Bites
Irresistible Cherry Pie Bites are a delightful treat that combines the nostalgia of homemade desserts with an easy-to-make recipe. Each bite features a warm, flaky crust enveloping a luscious cherry filling bursting with sweet-tart flavor. Perfect for family gatherings or cozy evenings, these bite-sized delights are sure to bring smiles and memories of simpler times. Enjoy them warm or with a scoop of vanilla ice cream for an extra indulgent experience.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cherries, pitted and halved
- 1/2 cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- 1 package (14 oz) pie crust (store-bought or homemade)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix cherries, sugar, cornstarch, vanilla extract, and lemon juice until combined.
- Roll out pie crust on a floured surface to about 1/8-inch thick; cut into 3-inch circles.
- Place 1 tablespoon of cherry filling on each circle, fold over, and seal edges with a fork.
- Bake for 20-25 minutes until golden brown and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg