Cranberry Chocolate Bark
Cranberry Chocolate Bark is a delightful treat that combines the rich flavors of dark chocolate with the tartness of dried cranberries, creating an irresistible snack perfect for any occasion. This easy-to-make dessert is not only visually stunning but also customizable to suit your taste preferences. Whether you’re sharing it with friends during the holidays or enjoying it solo with a cup of tea, this bark is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups dark chocolate chips (60% cocoa)
- 1 cup dried cranberries
- ½ cup white chocolate chips
- ¼ tsp sea salt
Instructions
- Melt dark chocolate chips in a microwave-safe bowl at medium power for 30 seconds at a time, stirring until smooth.
- Line a baking sheet with parchment paper and pour the melted chocolate onto it, spreading evenly with a spatula.
- Sprinkle dried cranberries and white chocolate chips over the melted chocolate.
- Lightly sprinkle sea salt on top to enhance flavors.
- Refrigerate for 1-2 hours until firm, then break into pieces and serve.
Nutrition
- Serving Size: 1 piece (28g)
- Calories: 140
- Sugar: 10g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg