Irresistible Creamy Cajun-Style Chicken Pasta Recipe
Indulge in the rich and zesty flavors of Irresistible Creamy Cajun-Style Chicken Pasta. This delightful dish features tender chicken simmered in a creamy, spicy sauce, perfectly coating your choice of pasta. The vibrant medley of bell peppers adds color and sweetness, making it an unforgettable meal for family dinners or casual gatherings. Get ready to wow your guests with this simple yet flavorful recipe!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz fettuccine or penne pasta
- 2 tbsp Cajun seasoning
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 1 cup diced bell peppers (mix of colors)
- 1 cup diced onions
- 3 garlic cloves, minced
- 2 tbsp olive oil
Instructions
- Prepare your ingredients by chopping the bell peppers and onions into bite-sized pieces and mincing the garlic.
- Cook the pasta in salted boiling water according to package instructions until al dente; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add seasoned chicken breasts and cook for 6-7 minutes on each side until golden brown and cooked through. Remove from skillet and let rest before slicing.
- In the same skillet, add more olive oil if necessary, then sauté onions and bell peppers until soft. Stir in minced garlic for another minute before adding chicken broth and heavy cream.
- Return sliced chicken to the skillet along with cooked pasta. Sprinkle in Cajun seasoning and stir until well combined; simmer gently for about five minutes.
Nutrition
- Serving Size: 1 plate (approx. 400g)
- Calories: 650
- Sugar: 3g
- Sodium: 850mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 120mg