Easy Mediterranean Chicken Gyros Recipe
Experience the vibrant flavors of the Mediterranean with these Easy Chicken Gyros. Each bite features tender, marinated chicken nestled in warm pita bread, complemented by fresh veggies and a creamy yogurt sauce. Perfect for any gathering or a cozy night in, this recipe promises to transport you to sunny shores with its delightful taste and aroma.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 tbsp olive oil
- 4 garlic cloves, minced
- 3 tbsp fresh lemon juice
- 2 tsp dried oregano
- 1 cup full-fat Greek yogurt
- 1 medium cucumber, grated
- 2 tbsp fresh dill, chopped
- Pita bread (4 pieces)
- Fresh veggies (lettuce, tomatoes) for serving
Instructions
- In a bowl, whisk together olive oil, garlic, lemon juice, oregano, salt, and pepper. Add chicken and coat well. Marinate for at least 30 minutes.
- Preheat grill or grill pan over medium-high heat.
- Grill chicken for 6-7 minutes on each side until the internal temperature reaches 165°F (75°C). Let rest before slicing.
- In another bowl, mix Greek yogurt, cucumber, dill, lemon juice, salt, and pepper until smooth for the sauce.
- Warm pita on the grill. Slice grilled chicken and layer it in pitas with fresh veggies and yogurt sauce. Serve immediately.
Nutrition
- Serving Size: 1 gyros (approximately 300g)
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg