Easy Winter Wonderland Chocolate Chip Cookies
Indulge in the warmth of winter with these Easy Winter Wonderland Chocolate Chip Cookies. Soft, chewy, and bursting with rich chocolate chips, each bite takes you back to cozy childhood memories. Perfect for sharing at holiday gatherings or enjoying with a cup of hot cocoa, these delightful cookies are a festive treat that brings joy to any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 3/4 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2-3 minutes).
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract until fully incorporated.
- In another bowl, whisk together flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until just combined.
- Gently fold in chocolate chips using a spatula.
- Scoop tablespoon-sized portions of dough onto prepared baking sheets, spacing them apart. Bake for about 10-12 minutes or until edges are golden but centers remain soft.
- Allow cookies to cool slightly before transferring them to wire racks.
Nutrition
- Serving Size: 1 cookie (about 30g)
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg