Jalapeno Peach Chicken
Savor the vibrant flavors of Jalapeno Peach Chicken, a delightful dish that perfectly balances sweet and spicy. Succulent chicken breasts are marinated in a luscious sauce made with ripe peaches and fresh jalapenos, creating an unforgettable culinary experience. Ideal for summer barbecues or cozy weeknight dinners, this dish is sure to impress your guests while tantalizing your taste buds.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 ripe peaches, diced
- 2 fresh jalapenos, diced (seeds removed for less heat)
- 3 garlic cloves, minced
- 1/4 cup low-sodium soy sauce
- 2 tbsp honey
Instructions
- Preheat your oven to 375°F (190°C) and prepare a baking dish with nonstick spray.
- Season the chicken breasts with salt and pepper on both sides.
- In a bowl, combine soy sauce, honey, minced garlic, diced jalapenos, and diced peaches. Mix until well combined.
- Place the seasoned chicken in the baking dish and pour the peach-jalapeno sauce over it evenly.
- Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C). Let rest before serving.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 290
- Sugar: 10g
- Sodium: 720mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg