Irresistible Peanut Butter Buckeye Balls
Discover the bliss of Peanut Butter Buckeye Balls, a delightful no-bake treat that combines creamy peanut butter and rich chocolate for an unforgettable experience. Perfect for holiday gatherings, parties, or any occasion, these sweet bites are simple to make and always a crowd-pleaser. Indulge in nostalgia with every delicious mouthful!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips
Instructions
- In a large bowl, mix together peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Chill the balls in the refrigerator for about 30 minutes until firm.
- Melt chocolate chips in a microwave-safe bowl in 30-second increments until smooth.
- Dip each chilled ball into the melted chocolate using a fork, allowing excess chocolate to drip off before placing it back on the baking sheet.
- Let the coated buckeyes set at room temperature until the chocolate hardens completely.
Nutrition
- Serving Size: 1 buckeye ball (20g)
- Calories: 102
- Sugar: 7g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg