Keto Salami Roll-Ups
Keto Salami Roll-Ups are the perfect low-carb snack, bursting with flavor and easy to prepare. This delightful recipe features rich salami wrapped around creamy cream cheese, fresh spinach, and colorful bell peppers, all enhanced with a drizzle of pesto. Whether you’re hosting a party or seeking a quick bite, these roll-ups are an irresistible addition to your keto lifestyle. Enjoy them as an appetizer or a satisfying midday snack that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Makes approximately 8 servings (16 roll-ups) 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: Keto
Ingredients
Scale
- 8 oz salami slices
- 4 oz cream cheese, softened
- 1 cup fresh spinach leaves
- 1 cup sliced bell peppers (mixed colors)
- 2 tbsp pesto sauce
Instructions
- Prepare your workspace by gathering all ingredients on a clean cutting board.
- Spread a thin layer of cream cheese evenly over one side of each salami slice.
- Place a few spinach leaves and bell pepper slices on top of the cream cheese.
- Drizzle a small amount of pesto sauce over the vegetables.
- Carefully roll the salami tightly around the filling, starting from one end.
- Slice each roll-up into bite-sized pieces and arrange on a platter for serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg