Joy of Christmas Fudge
Indulge in the Joy of Christmas Fudge, a rich and creamy holiday treat that captures the essence of festive joy. With luscious dark chocolate, sweetened condensed milk, and a hint of vanilla, every bite melts in your mouth and brings back cherished memories. Perfect for sharing at gatherings or gifting to loved ones, this fudge is sure to warm hearts during the holiday season.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups dark chocolate chips
- 1 cup sweetened condensed milk
- 1/2 cup unsalted butter
- 2 tsp pure vanilla extract
- 1 cup chopped nuts (optional)
Instructions
- Prepare an 8-inch square baking pan by lining it with parchment paper.
- In a medium saucepan over low heat, combine dark chocolate chips, sweetened condensed milk, and unsalted butter. Stir constantly until melted and smooth.
- Remove from heat and stir in vanilla extract; fold in nuts if desired.
- Pour the mixture into the prepared pan and spread evenly with a spatula.
- Refrigerate for about 2 hours or until set. Cover with plastic wrap while chilling.
- Lift out using parchment overhang, cut into squares, and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 138
- Sugar: 13g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg