Doritos Taco Salad
Satisfy your cravings with this irresistible Doritos Taco Salad! Bursting with bold Tex-Mex flavors, this dish features seasoned ground beef, fresh veggies, and a delightful crunch from Doritos. Perfect for gatherings or a quick weeknight meal, each bite combines vibrant tastes and textures that will keep you coming back for more.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 lb lean ground beef
- 1 (8 oz) bag Doritos (flavor of your choice)
- 4 cups chopped romaine lettuce
- 1 cup halved cherry tomatoes
- 1 cup shredded cheddar cheese
- ½ cup sour cream (or Greek yogurt)
- 2 tbsp taco seasoning
- ¼ cup chopped green onions
Instructions
- In a large skillet, cook the ground beef over medium heat until browned; drain excess fat. Stir in taco seasoning and simmer for 5 minutes.
- While the beef cooks, prepare the vegetables: chop the romaine, halve the cherry tomatoes, and slice the green onions.
- Once the beef is ready, let it cool slightly and add it to a large mixing bowl with lettuce and vegetables. Toss gently to combine.
- Drizzle sour cream over the mixture; stir to coat evenly.
- Just before serving, crush Doritos slightly and sprinkle them on top of the salad. Toss lightly to combine.
- Serve immediately for maximum crunch!
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 85mg