Irresistible Cheesy Bacon Chicken Pasta with Broccoli

Posted on October 1, 2025

Intro and Brief Recap

Have you ever craved a dish that combines creamy goodness with the irresistible crunch of bacon? Cheesy Bacon Chicken Pasta with Broccoli delivers just that, enticing you with its rich flavors and delightful textures. Every forkful bursts with cheesy sauce, tender chicken, and crisp broccoli, making it a fantastic choice for any dinner table.

This dish is perfect for family gatherings or cozy weeknight meals. Picture a warm evening where the aroma of melted cheese and sizzling bacon fills your kitchen, drawing everyone to the dinner table. As you serve this delightful pasta, anticipation builds; each bite promises a mouthwatering experience that is both comforting and satisfying. You won’t want to miss out on this culinary adventure!

Key Ingredients For Cheesy Bacon Chicken Pasta with Broccoli

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Bacon: Choose thick-cut bacon for extra flavor and crispy texture when cooked.
  • Pasta: Any short pasta works well, but I recommend penne or rotini for better sauce adherence.
  • Fresh Broccoli: Look for vibrant green florets; they add color and nutrients to the dish.
  • Heavy Cream: This will give your sauce a rich and creamy consistency; don’t skimp on quality.
  • Cheddar Cheese: Use freshly grated cheese for optimal melting and flavor.
  • Garlic Powder: This adds a lovely depth of flavor without overpowering the dish.
  • Salt and Pepper: Essential seasonings to bring all the flavors together perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Cheesy Bacon Chicken Pasta with Broccoli

Follow these simple steps to prepare this delicious dish:

First Step: Prepare the Ingredients

Begin by cooking your pasta according to package instructions until al dente. Drain it and set aside. While the pasta cooks, chop the chicken breasts into bite-sized pieces.

Second Step: Cook the Bacon

In a large skillet over medium heat, cook the chopped bacon until crispy. Remove it from the skillet and let it drain on paper towels while leaving some bacon fat in the pan.

Third Step: Sauté Chicken

In the same skillet with residual bacon fat, add the chicken pieces. Season them with salt, pepper, and garlic powder. Cook until browned and cooked through, approximately 6-8 minutes.

Fourth Step: Combine Ingredients

Add the cooked pasta back into the skillet along with steamed broccoli and crispy bacon. Pour in heavy cream and stir everything together gently over low heat.

Fifth Step: Add Cheese

Sprinkle grated cheddar cheese over the pasta mixture. Stir continuously until the cheese melts completely into a luscious sauce that coats every ingredient.

Sixth Step: Serve

Transfer to plates or bowls immediately to enjoy warm. Drizzle any remaining sauce on top for an extra cheesy finish.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Fresh chicken and broccoli enhance flavor significantly compared to frozen alternatives.
  • Cook Pasta Al Dente: This ensures that it holds up well against creamy sauces without becoming mushy.
  • Adjust Cheese Variety: Feel free to mix different cheeses like mozzarella or parmesan for varied flavors.

With these simple steps and expert tips, your Cheesy Bacon Chicken Pasta with Broccoli will be a hit at any gathering! Enjoy every cheesy bite!

Cooking Instructions

To create the delightful Cheesy Bacon Chicken Pasta with Broccoli, follow these straightforward steps. First, cook your pasta according to package instructions until al dente. While the pasta cooks, heat a skillet over medium heat.

Next, add diced bacon to the skillet. Cook until crispy and then remove it from the pan, leaving some fat behind. In the same skillet, add diced chicken breast and season with salt and pepper. Sauté until golden brown and cooked through.

Once the chicken is done, mix in the broccoli florets and sauté for an additional 3-4 minutes until they are tender yet crisp. Drain the pasta and add it to the skillet along with a generous amount of cheese. Stir everything together until the cheese melts, creating a creamy sauce that coats the pasta beautifully.

Finally, return the crispy bacon to the pan and mix well before serving. This dish is best enjoyed hot!

Serving Suggestions

Serve your Cheesy Bacon Chicken Pasta with Broccoli garnished with fresh parsley or basil for added flavor. Pair it with:

  • A crisp green salad to balance out the richness of the dish.
  • Garlic bread for a perfect side that complements every bite.
  • A glass of white wine, which enhances the cheesy flavors beautifully.

Storage Tips

If you have leftovers of Cheesy Bacon Chicken Pasta with Broccoli, store them in an airtight container in the refrigerator. It can last up to three days. To reheat, simply warm it on low heat in a skillet or microwave until heated through.

For longer storage, consider freezing portions. Place them in freezer-safe containers or bags, and they can last for up to three months. When ready to enjoy again, thaw overnight in the refrigerator before reheating.

Nutritional Information

This Cheesy Bacon Chicken Pasta with Broccoli is not only delicious but also provides essential nutrients. Each serving contains protein from chicken and bacon, fiber from broccoli, and carbohydrates from pasta.

It’s important to enjoy this dish as part of a balanced diet. If you’re looking to make it healthier, consider using whole wheat pasta or reducing the amount of cheese used for a lighter version while still enjoying its delightful flavor.

FAQs

What can I substitute for broccoli in Cheesy Bacon Chicken Pasta?

If you’re not a fan of broccoli or want to switch things up, you can substitute it with other vegetables like spinach or peas. Spinach adds a nice earthy flavor while peas bring a touch of sweetness that complements the dish perfectly without overpowering it.

You might also consider using asparagus or bell peppers for added crunch and color. Just be sure to adjust cooking times accordingly so that your chosen vegetables remain tender yet crisp when mixed into your Cheesy Bacon Chicken Pasta.

Can I make Cheesy Bacon Chicken Pasta ahead of time?

Yes! You can prepare this delectable Cheesy Bacon Chicken Pasta with Broccoli ahead of time. Simply follow all cooking instructions but stop before adding cheese at the end.

Store everything separately—keep your pasta and chicken mixture in one container and your cheese in another until you’re ready to serve. When it’s time for dinner, combine everything in a pan on low heat until warmed through and cheesy goodness returns!

Is there a vegetarian version of this recipe?

Certainly! To create a vegetarian version of Cheesy Bacon Chicken Pasta with Broccoli, you can replace chicken with plant-based protein like tofu or chickpeas. For bacon alternatives, try using smoked tempeh or coconut bacon for that savory flavor without meat.

Additionally, keep your favorite cheeses or opt for vegan cheese options if you’re aiming for a completely plant-based recipe while ensuring all ingredients meld together just as beautifully as they would in traditional form.

How do I make my Cheesy Bacon Chicken Pasta creamier?

To enhance creaminess in your Cheesy Bacon Chicken Pasta with Broccoli, consider adding heavy cream or cream cheese during cooking after combining pasta and chicken mixture. This addition will create an even richer sauce that clings beautifully to every noodle.

Alternatively, incorporate more cheese than originally called for—opt for varieties like mozzarella or cheddar that melt well—to achieve that ultra-creamy texture everyone loves while keeping true to this delightful recipe!

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Cheesy Bacon Chicken Pasta with Broccoli

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Cheesy Bacon Chicken Pasta with Broccoli is a mouthwatering dish that effortlessly combines creamy pasta, tender chicken, and crispy bacon. Each bite is packed with flavor and texture, making this recipe a perfect choice for family dinners or cozy weeknight meals. With its rich cheese sauce and vibrant green broccoli, this dish not only satisfies your cravings but also presents beautifully at the dinner table. Get ready for an unforgettable culinary experience that will leave everyone asking for seconds!

  • Author: Lina
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1 lb)
  • 6 slices thick-cut bacon
  • 8 oz penne or rotini pasta
  • 2 cups fresh broccoli florets
  • 1 cup heavy cream
  • 1 cup freshly grated cheddar cheese
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet over medium heat, cook chopped bacon until crispy. Remove from skillet, leaving some fat behind.
  3. In the same skillet, add chicken pieces seasoned with salt, pepper, and garlic powder. Cook until browned (6-8 minutes).
  4. Stir in steamed broccoli and cooked pasta; pour in heavy cream and mix gently over low heat.
  5. Add grated cheddar cheese, stirring until melted and creamy.
  6. Serve immediately, garnished with extra cheese if desired.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 590
  • Sugar: 3g
  • Sodium: 870mg
  • Fat: 36g
  • Saturated Fat: 18g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 2g
  • Protein: 29g
  • Cholesterol: 130mg

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