Intro and Brief Recap
Have you ever craved a warm, buttery biscuit filled with the savory goodness of ham and cheese? The Printable Ham and Cheese Butter Swim Biscuits Recipe is a delightful treat that satisfies any hunger pangs while also being incredibly easy to make. Imagine biting into a soft, flaky biscuit, the rich aroma wafting through your kitchen, as it melts in your mouth. With each bite, you’ll experience the perfect blend of flavors that will have everyone begging for seconds.
This recipe is not only great for breakfast but also makes an excellent addition to brunch gatherings or even as a comforting snack on chilly afternoons. My fondest memory of these biscuits comes from family gatherings where their warm scent would fill the air, drawing everyone into the kitchen. As you prepare this dish, anticipation builds as you promise yourself an unforgettable flavor experience that combines simplicity with indulgence.
Key Ingredients For Printable Ham and Cheese Butter Swim Biscuits Recipe
Here’s what you’ll need to make this delicious dish:
- All-Purpose Flour: This is the base of our biscuits; choose unbleached flour for better texture.
- Baking Powder: Essential for leavening, ensure it’s fresh for best results.
- Salt: A pinch enhances all the flavors in the biscuits.
- Cold Butter: Use unsalted butter cut into small pieces to create that flaky texture.
- Milk: Whole milk works best, helping to create a rich and moist dough.
- Diced Ham: Use your favorite type of ham; this adds protein and flavor.
- Shredded Cheese: Cheddar or a blend enhances creaminess and taste in every bite.
The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Printable Ham and Cheese Butter Swim Biscuits Recipe
Follow these simple steps to prepare this delicious dish:
First Step : Preheat Your Oven
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. This ensures even baking and easy cleanup.
Second Step : Prepare Dry Ingredients
In a large bowl, whisk together all-purpose flour, baking powder, and salt until well combined. This sets the foundation for your biscuit dough.
Third Step : Cut in Cold Butter
Add the cold butter pieces into the dry mixture. Use a pastry cutter or your fingers to mix until crumbly. You should see pea-sized pieces of butter throughout.
Fourth Step : Mix Wet Ingredients
Pour in the milk gradually while stirring gently until just combined. Do not overmix; this keeps your biscuits light and fluffy.
Fifth Step : Add Ham and Cheese
Fold in diced ham and shredded cheese until evenly distributed throughout the dough. This step adds flavor bursts in every bite.
Sixth Step : Shape and Bake
Scoop out tablespoons of dough onto your prepared baking sheet spaced apart. Bake for about 15-18 minutes or until golden brown on top. Transfer to plates and serve warm for an irresistible finish.
Expert Tips
Here are some helpful tips to ensure the best results for your dish:
- Use Cold Ingredients: Keeping all ingredients cold helps create flaky layers in your biscuits.
- Don’t Overmix: Mixing too much can lead to dense biscuits; stir just enough to combine.
- Experiment with Cheeses: Feel free to mix different types of cheese for unique flavors.
These tips will help ensure that your Printable Ham and Cheese Butter Swim Biscuits turn out perfectly every time!
Presentation Ideas
This Printable Ham and Cheese Butter Swim Biscuits Recipe is versatile and pairs wonderfully with:
- Fresh Salads: Serve these biscuits alongside a crisp garden salad. The combination of flavors enhances the meal, making it both satisfying and refreshing.
- Soups: Pairing these biscuits with a warm bowl of soup creates comfort food at its finest. Consider creamy tomato or hearty chicken noodle soups for a delightful experience.
- Dips: Enjoy these delicious biscuits with your favorite dips. Whether it’s a cheese dip or a savory spread, the buttery flavor complements various choices perfectly.
Nutritional Information
Understanding the nutritional value of this Printable Ham and Cheese Butter Swim Biscuits Recipe helps you maintain a balanced diet. Each biscuit offers calories, protein, and fats that contribute to your daily intake.
The combination of ham and cheese provides essential proteins, while butter adds richness. However, moderation is key, especially if you’re watching your caloric intake. Enjoy these biscuits as part of a diverse meal plan.
Storage Tips
To keep the freshness of your Printable Ham and Cheese Butter Swim Biscuits Recipe intact, store any leftovers properly. Place them in an airtight container to prevent them from drying out. Refrigeration is ideal if you plan to consume them within a few days.
For longer storage options, consider freezing the biscuits. Wrap each biscuit in plastic wrap before placing them in a freezer bag. This method retains their flavor and texture for up to three months.
Variations
There are several ways to customize this Printable Ham and Cheese Butter Swim Biscuits Recipe to suit your taste buds. For example, you can substitute different meats like turkey or add vegetables like spinach for extra nutrition.
Additionally, experiment with various cheeses such as cheddar or pepper jack to create unique flavors. Adjusting spices can also change the profile of the dish, allowing you to make it more savory or spicy.
Serving Suggestions
Serve your Printable Ham and Cheese Butter Swim Biscuits Recipe warm for the best experience. You can brush additional melted butter on top right before serving for an extra indulgent touch.
Consider adding honey or jam on the side for those who appreciate a sweet contrast to the savory biscuits. These suggestions enhance the overall enjoyment and make your meal memorable.
FAQs
Can I make these biscuits ahead of time?
Yes! You can prepare the dough in advance and store it in the refrigerator for up to 24 hours before baking. This allows you to enjoy freshly baked biscuits without extensive preparation on busy days.
What can I substitute for ham in this recipe?
If you’re looking for alternatives, turkey or chicken work well in this Printable Ham and Cheese Butter Swim Biscuits Recipe. Additionally, vegetarian options like mushrooms or roasted red peppers can provide great flavor without meat.
Is it possible to use low-fat ingredients?
Certainly! You can use low-fat cheese and margarine instead of butter to make this recipe healthier. Just keep in mind that using low-fat products may slightly alter the taste and texture of the finished biscuits.
How do I know when my biscuits are done baking?
The biscuits should turn golden brown on top when fully baked. A toothpick inserted into the center should come out clean without any wet dough sticking to it. Keep an eye on them during baking time for best results!
Printable Ham and Cheese Butter Swim Biscuits
Indulge in the warm, buttery goodness of these Ham and Cheese Butter Swim Biscuits. With a flaky texture and savory filling, they make for an irresistible breakfast or snack. Perfectly easy to prepare, these biscuits are sure to impress your family and friends at brunch gatherings or cozy afternoons. Experience the delightful blend of flavors and textures that will leave everyone craving more.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Serves approximately 12 biscuits 1x
- Category: Breakfast/Snack
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp salt
- 1/2 cup cold unsalted butter, cubed
- 3/4 cup whole milk
- 1 cup diced ham
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, baking powder, and salt.
- Cut in the cold butter until the mixture resembles coarse crumbs.
- Gradually add the milk, stirring gently until just combined.
- Fold in the diced ham and shredded cheese until evenly distributed.
- Scoop tablespoons of dough onto the prepared baking sheet, spacing them apart.
- Bake for 15-18 minutes or until golden brown. Serve warm.
Nutrition
- Serving Size: 1 biscuit (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 330mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg